bea leaf's blends for being

STRAWBErry maca Smoothie

4-6 oz. non-dairy milk or pure water

1 TABLESPOONS maca powder

small banana

large handful frozen STRAWBERRIES

shot of agave nectar or maple syrup

Blend all ingredients for a CREAMY STRAWBERRY DRINK!

CHOCO-cherry Smoothie

4-6 oz. non-dairy milk or pure water

2 TABLESPOONS CACAO (RAW CHOCOLATE) POWDER

small banana

handful frozen cherries

shot of agave nectar or maple syrup

Blend ingredients for a live CHOCOLATE CHERRY treat!

Goji Lemon Bliss Dressing

Zest & juice of one large lemon (to equal about ¼ cup)

2 tbsp olive oil

1 heaping tbsp of soaked Goji Berries

1 tsp salt

Half a jalapeno

1/8 tsp fennel seed

1 tsp coriander seed

Blend all ingredients.

Maca-Cacao Truffles

1 cup Cacao Powder

2 cups cashews soaked 4-6 hours

½ cup coconut oil

2 tsp vanilla extract

½ tsp salt

1-cup agave or other sweetener

2 cups of Maca

Blend ingredients except Maca. Place in freezer 1-2 hours. Roll dough into small balls & coat with Maca.

reVitaPhudge

1/2 jar coconut oil (8 ounce)

1/2 jar coconut butter (8 ounce)

(Note: all tbsp are heaping)

2 tbsp Revitaphi POWDER

5 tbsp Cacao Powder

5 tbsp agave nectar

2 tbsp Maca POWDER

2 tbsp Cacao Nibs

3 tbsp hemp seeds

3 tbsp Goji Berries

½ tbsp Cordyceps POWDER

Warm the coconut oil and butter for easy mixing.

Add all ingredients to a large bowl and mix until fully creamy. Pour into a cake pan and freeze for 3-5 minutes. Cut the fudge into bite size pieces and put back in the fridge until hard.